This creamy cannoli dip recipe is the proper EASY occasion dip that tastes similar to the filling in your favourite bakery deal with! It’s prepared in minutes with 5 easy components.
Why You’ll Love This Cannoli Dip Recipe
Selfmade cannoli dip is the simplest no-bake dessert. Not solely that, but it surely’s scrumptious. With solely 5 components and a matter of minutes, you’ll be out right here, dipping your greatest life. This recipe is:
Traditional cannoli taste. It’s the whole lot you’re keen on about recent bakery cannolis (fluffy mascarpone filling, loads of chocolate chips) wrapped up right into a wealthy and creamy dip that’s match for a celebration.
No baking. Should you want a last-minute dessert, or if you happen to’re craving one thing candy to snack on, make cannoli dip! You don’t even have to activate the oven.
Occasion-ready. We love crowd-friendly desserts and this decadent, candy, and tangy cannoli dip is all the time a primary alternative for holidays, BBQs, and household gatherings. Scale this dip recipe up or down relying on what number of hungry visitors you’re anticipating.
Let’s begin with, what are cannolis? A basic cannoli is a tube-shaped Italian pastry, produced from crispy fried pastry dough full of candy, creamy ricotta cheese filling. Should you’ve ever visited your native Sicilian bakery, likelihood is you’ve noticed stacks of cannolis chilling behind the glass, wanting all kinds of delicious.
This cannoli dip turns the fluffy, creamy filling inside a cannoli right into a candy and simple dip. It’s a no-fuss, no-bake dessert that’s good for events, and you need to use it to dip the whole lot from cookies to Graham crackers, and particularly cannoli chips! Or, you may all the time go in with a spoon.
Recipe Elements
You solely want 5 components to make this simple cannoli dip recipe, discovered under. You’ll want to scroll to the recipe card on the backside of the submit for the complete measurements and recipe instructions.
Mascarpone Cheese – Mascarpone is a gentle, gentle Italian cheese with a candy and tangy taste. It’s your best option for genuine cannoli filling taste, however you may as well use cream cheese.
Ricotta Cheese – Ricotta is one other gentle Italian cheese. In some instances, you could want to empty it, see under.
Powdered Sugar and Cinnamon – Powdered sugar sweetens the dip, whereas a pinch of floor cinnamon rounds out the flavors.
Chocolate Chips – Mini chocolate chips are greatest. Common-sized chips are too large for this dip.
Ought to You Drain Ricotta Cheese?
Ricotta is the second ingredient that provides this dip its unmistakable cannoli-filling taste. Attempt to purchase the low-moisture type. In case your ricotta cheese seems watery, you’ll want to empty it first. This fashion it doesn’t have an effect on the consistency of the dip. It’s simple to do:
First, line a strainer with a cheesecloth or paper towel, and place it over a bowl. Add the ricotta to the strainer, fold the material over high, and gently press the cheese into a fair layer. Afterward, cowl the bowl with plastic wrap and place it into the fridge to empty for a minimum of 6 hours. That is additionally a fantastic process to do as much as sooner or later forward.
Easy methods to Make Cannoli Dip
Making this dessert couldn’t be simpler. You may make your cannoli dip with or with no mixer, multi functional bowl:
Mix the components. Add each cheeses, powdered sugar, and cinnamon to a bowl. Combine the whole lot collectively, after which fold within the chocolate chips.
Serve. Pair this dip with any candy dippers your coronary heart wishes! See additional on for simple concepts in addition to serving solutions.
Suggestions and Variation Concepts
It doesn’t get rather more simple than tossing your components in a bowl and whipping all of them collectively. Listed below are some tricks to take advantage of this candy dip recipe:
Use recent components. The upper fats content material in recent mascarpone and whole-milk ricotta cheese will yield the creamiest, best-tasting dip that isn’t grainy or runny.
Drain the ricotta. Use a strainer lined with cheesecloth, a paper towel, or a espresso filter, and go away the cheese to empty in a single day for greatest outcomes. See the components part for particulars.
Hold stirring. In case your dip seems somewhat skinny at first, hold mixing. It ought to thicken up because the components come collectively.
Pace issues up with a mixer. Use a hand mixer or stand mixer to rapidly whip collectively the components. This additionally ends in a smoother, creamier dip.
Make a recent batch. I don’t suggest making this cannoli dip too far prematurely. After some time, the liquid begins to separate, and also you’ll have to stir it again in.
Make it lighter and fluffier. For a extra whipped cream-like texture, whip in a little bit of heavy whipping cream with the mascarpone and ricotta.
Add-ins. Attempt including in lemon or orange zest, chopped nuts or pistachios, or flavoring extracts, like vanilla or peppermint.
Cannoli Dip Dippers
We love breaking apart cannoli shells for dipping into this creamy cannoli dip. However you may pair this dip with absolutely anything you may consider! These are a few of our different favourite dipper concepts:
Graham Crackers – Retailer-bought is okay, however homemade Graham crackers are even higher! Nilla wafers are additionally scrumptious.
Fruit – Strawberries and apple slices are good choices for dipping.
Extra Dippables – Break up sugary waffle cones or cups into bite-sized chips, or pair this dip with biscotti to have with espresso after a meal.
Methods to Serve Cannoli Dip
Upon getting your dippers, cannoli dip is the proper occasion snack. Earlier than serving, sprinkle on further chocolate chips and a dusting of cinnamon or powdered sugar. I like whipping this dip up for get-togethers and holidays, paired with savory finger meals like home made bruschetta, home made pizza rolls, and extra dip recipes, reminiscent of spinach and artichoke dip served with French bread slices.
This cannoli dip recipe can also be a enjoyable, romantic dessert for Valentine’s Day and date night time. Serve it as a candy follow-up to a satisfying Instant Pot risotto, saucy short ribs, and a aspect of inexperienced salad.
Easy methods to Retailer Leftovers
Cannoli dip is greatest served recent on the day it’s made. In case you have leftovers, retailer the dip-covered hermetic within the fridge for as much as 3 days. I like to recommend giving the dip a stir or a whip with the mixer earlier than serving once more.
Can I Freeze Cannoli Dip?
As a result of quantity of dairy on this dip recipe, I don’t suggest freezing it. The ricotta and mascarpone have a tendency to separate and switch grainy as soon as thawed. Fortunately for us, there are rarely any leftovers, and a recent batch is simply minutes away!
This cannoli dip recipe is good, fluffy, full of chocolate chips, and excellent on your subsequent get-together! It’s a simple dessert recipe made with 5 components, no baking required.
In a medium bowl combine collectively the mascarpone, ricotta, powdered sugar, and cinnamon till clean. Stir within the chocolate chips.
Serve with cannoli chips, graham crackers, fruit, or Speculoos cookies.
Notes
*In case your ricotta is watery otherwise you don’t have low-moisture ricotta, place a cheesecloth (or paper towel) in a strainer over a bowl. Place the ricotta into the strainer and loosely wrap it excessive of the ricotta. Press the ricotta into a fair layer utilizing a spoon or a rubber spatula. Cowl the bowl with plastic wrap and place within the fridge for a minimum of 6 hours, or in a single day.
